We both have many weeks of stock up items so be sure to look over each recipe for any additional items you may need to purchase. We hope you enjoy these recipes and we would love to hear any comments you may have. Enjoy!
Sunday:
1 lb. Potatoes, sliced
1 small onion diced
3 tbs. butter
salt and pepper to taste
Place all ingredients in foil, fold up so all sides are sealed and place on grill 45 min to an hour.
Salad
Spaghetti and Meatballs from Tammy's Recipes
Salad
Fresh Bread
Tuesday:
Pork Quesadillas
Leftover Pork Loin from Sunday, chopped
Shredded Cheese
Flour Tortillas
Fresh Guacamole (Avocados and a McCormic Guacamole Mix)
Sour Cream
Top Tortillas with chopped pork and shredded cheese, fold over. Place on cookie sheet and bake in a 350 degree oven until pork is heated and cheese is melted. Top with fresh guacamole and sour cream.
Refried Beans
Tostitos and Salsa
Wednesday:
Cobb Salad from Relish
Thursday:
Hot Dogs
cut the recipe in half - it will make more than enough
Sliced Apples
Friday:
Tilapia Parmesan - Recipezaar
Vegetable of your choice
Rice
Saturday:
Hamburgers
Oven Steak Fries - Rachael Ray
Left over Cobb Salad
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